Tuesday, December 1, 2009

Dip in Deliciousness



This is one of my very favorite salsas. So fresh and yummy. We eat it with chips or even put it on tacos.



Bean and Corn Salsa
Recipe from Jen Beckstead

1 can black beans
3 medium tomatoes
1/3 bunch of cilantro
2/3 bunch green onions
1 juice of a lime
1 or 2 avocados
1 can corn, drained
1 packet Italien seasoning

Mix together and eat. Yum O!

1 comments:

  1. Oh my goodness I cannot express how much I loooooooove this salsa. So DELICIOUS!!

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